we offer a lunch menu, between 11-3pm, Monday -Friday, take out or you can sit at one of our tables outside. I would recommend calling ahead, as all of the items are made to order. A few of the menu items are seasonal, as those products are not available all year. Please let us know about any special requirements. You can add chips and a water for an additional $3.00 or chips for $1.00, water for $2.00. Thank You.
asian inspired seasoned salmon, or tuna tartar, jasmine rice, pickled ginger, scallion, sesame, fried shallot, white kimchi, wakame salad (gf) (raw) Can also be made into a wrap. (wrap is not gluten free)
$14.00featuring NYC bagels, traditional smoked salmon, lettuce, cream cheese, pickled red onion, tomato, bagels (everything, plain, marble rye,) (raw seafood) (available Monday-Sunday)
$14.00house made smoked salmon or gravlax(cured not smoked), herb mayo, or harissa aioli, lettuce, pickled red onion, tomato, cucumber, white or wheat wrap. (raw) (can be done on marble rye bread)
$15.00we offer 3 soups daily, usually a fish chowder, a bisque, and a tomato based soup. the bisque is Gluten Free as is the tomato based soup, cup or pints available, served with oyster crackers a spoon and napkin. 5.00 cup / 9.00 pint
house made albacore tuna salad, grilled marble rye, lettuce, tomato, pickled red onion.
$14.00local kimchi, jasmine rice, sesame oil, garlic, ginger, spiced sesame seeds, scallion, nori, edamame, fried egg .
$16.00a selection of marinated and fresh vegetables, artichoke hearts, bean salad, olives, cucumber, tomato, piparra peppers, spiced green bean, balsamic vinegar and olive oil.
$15.00fresh picked Maine lobster tail or crab meat, lite mayo, lemon, scallion, salt and pepper, on a toasted brioche roll.
$20.00traditional smoked salmon, crème fraiche, cukes, tomato, pickled onion, rye toast points
$15.00